Brandtree

Who owns San Agustín?

San Agustín is owned by Molino Cañuelas (Argentina).[1]

This ownership is reported in official statements but has not yet been matched to a regulatory filing.

Evidence: Molino Cañuelas — productos hogareños. Last checked .

Key facts

Current owner
Molino Cañuelas reported
Owner HQ
🇦🇷 Argentina
Origin
🇦🇷 Argentina
Category
Food › Meals & meal components › Pasta
Last verified
· 1 sources

About San Agustín

San Agustín is the dry pasta brand, sold in fifteen shapes in 500 gram packs: soup pastas such as ave maría, dedalitos and municiones; mostachol, codito, ñoquis, rigatti and tirabuzón for cooking; wide and narrow nests and angel hair; and spaghetti and tallarín, with a wholemeal line added more recently.

Ownership timeline of San Agustín

  1. Current owner Molino Cañuelas [1] reported

Where San Agustín sits in Molino Cañuelas

Controlling ownership as of . Brands grouped under the entity that owns them; large groups are collapsed.

Where San Agustín sits in Molino Cañuelas Tree of 8 brands under Molino Cañuelas. Molino Cañuelas San Agustín 9 de Oro Cañuelas Florencia Mamá Cocina Paseo and 2 more

Open the full Molino Cañuelas ownership tree →

See the full Molino Cañuelas brand portfolio (8) →

Other brands owned by Molino Cañuelas

Molino Cañuelas controls 8 brands on Brandtree, 8 of them in food.

Also in food

All Molino Cañuelas brands →

Other brands in pasta, and who owns them

The 121 brands in pasta on Brandtree belong to 63 owners. The largest is Ebro Foods, with 15.

BrandOwnerOwner based in
Bertagni Ebro Foods 🇪🇸 Spain
Indomie Indofood 🇮🇩 Indonesia
Camil Camil 🇧🇷 Brazil
Mimee Dufil Prima Foods 🇳🇬 Nigeria
Don Vicente Molinos 🇦🇷 Argentina
Corticella Newlat Group 🇨🇭 Switzerland
Chikin Ramen Nissin Foods 🇯🇵 Japan
La Cantonesa CMI 🇬🇹 Guatemala

Every brand in pasta and its owner →

About the owner: Molino Cañuelas

Molino Cañuelas is a privately held company headquartered in Argentina, founded in 1931. Brandtree records 8 brands under its control.

Molino Cañuelas is an Argentine food company integrated, in its own description, from the raw material to the final consumer. The Navilli family bought a flour mill at Laboulaye in Córdoba province in 1931, added the Adelia María mill in 1955 and a pasta factory at Río Cuarto in 1974, and established itself at Cañuelas in Buenos Aires province in 1977, the move the company treats as the start of its sustained growth. It now makes flours, cooking oils, crackers, baked goods, dried pasta, breadcrumbs, batters and premixes for pizza, gnocchi and fritters, along with frozen food, and sells in more than 60 countries.

Molino Cañuelas: full profile, brands and acquisition history →

🇦🇷 San Agustín and other Argentine brands

Brandtree records a controlling owner for 117 brands that began in Argentina. 30 of them (26%) are now controlled by a company headquartered in another country; San Agustín is not one of them.

All Argentine brands and who owns them →

Frequently asked questions

Who is the parent company of San Agustín?

The parent company of San Agustín is Molino Cañuelas, a privately held company headquartered in Argentina.

Is San Agustín Argentine?

Yes. San Agustín originated in Argentina and its owner, Molino Cañuelas, is also headquartered in Argentina.

Is San Agustín still owned by Molino Cañuelas?

Yes. As of 24 September 2026, San Agustín is still owned by Molino Cañuelas. The ownership record was last checked against primary sources on that date.

Sources (1) & corrections

Last verified . Every ownership fact above is backed by one of these primary documents. Numbers in brackets in the text refer to this list.

  1. [1] Molino Cañuelas — productos hogareños — Molino Cañuelas, Official document; retrieved 24 September 2026.

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