Brandtree

Who owns Fudgee Barr?

Fudgee Barr is owned by Rebisco (the Philippines).[1]

This ownership is reported in official statements but has not yet been matched to a regulatory filing.

Evidence: Rebisco — Our Brands, Republic Biscuit Corporation. Last checked .

Key facts

Current owner
Republic Biscuit Corporation reported
Owner HQ
🇵🇭 Philippines, Pasig City
Origin
🇵🇭 Philippines
Category
Food › Bakery › Cakes
Last verified
· 1 sources

About Fudgee Barr

Fudgee Barr is Rebisco's chocolate snack cake, a soft bar sold in single-serve packs rather than as a biscuit. It sits in the cake part of a portfolio the company pushed well beyond crackers, which also takes in Crossini's choco hazelnut cake, the Doowee doughnut, Brownie Break brownies and the Mrs Goodman and Biskarte lines.

Ownership timeline of Fudgee Barr

  1. Current owner Rebisco [1] reported

Where Fudgee Barr sits in Rebisco

Controlling ownership as of . Brands grouped under the entity that owns them; large groups are collapsed.

Where Fudgee Barr sits in Rebisco Tree of 16 brands under Rebisco. Rebisco Fudgee Barr Choco Mucho Combi Crossini Ding Dong Doowee and 10 more

Open the full Rebisco ownership tree →

See the full Rebisco brand portfolio (16) →

Other brands owned by Rebisco

Rebisco controls 16 brands on Brandtree, 16 of them in food.

Also in food

All Rebisco brands →

Other brands in cakes, and who owns them

The 49 brands in cakes on Brandtree belong to 33 owners. The largest is Edita, with 5; Rebisco has 3.

BrandOwnerOwner based in
HoHos (Middle East and North Africa) Edita 🇪🇬 Egypt
Lotus Lotus Bakeries 🇧🇪 Belgium
Balconi Valeo Foods 🇮🇪 Ireland
Mademoiselle Desserts Emmi 🇨🇭 Switzerland
Eti Browni Eti 🇹🇷 Turkey
Entenmann's Grupo Bimbo 🇲🇽 Mexico
Hostess J.M. Smucker 🇺🇸 United States
Dankek Ülker Bisküvi 🇹🇷 Turkey

Every brand in cakes and its owner →

About the owner: Rebisco

Rebisco is a privately held company headquartered in Pasig City, Philippines, founded in 1963. Brandtree records 16 brands under its control.

Republic Biscuit Corporation, known to everyone as Rebisco, began in 1963 as the England Biscuit Factory, a neighbourhood bakeshop in old San Juan in Metro Manila, and took its present name in 1972. Its first two products were Crema, which it describes as the first cream sandwich biscuit made in the Philippines, and a plain cracker called Sodatine. It outgrew San Juan and moved to a larger plant in Novaliches, Quezon City, and now runs its head office from the Joy Nostalg Center in Ortigas, Pasig City, with a second office at the Novaliches site. Over six decades it has spread well beyond biscuits into cakes, wafers, doughnuts, bread, nuts, chips and confectionery, through subsidiaries it lists as APC, APC Food Solutions, Creamline, MFC, Omnipack, PAD, SPI and Suncrest, and it exports through an international business group whose recent work includes a manufacturing joint venture in Myanmar.

Rebisco: full profile, brands and acquisition history →

🇵🇭 Fudgee Barr and other Filipino brands

Brandtree records a controlling owner for 68 brands that began in the Philippines. 1 of them (1%) are now controlled by a company headquartered in another country; Fudgee Barr is not one of them.

All Filipino brands and who owns them →

Frequently asked questions

Who is the parent company of Fudgee Barr?

The parent company of Fudgee Barr is Rebisco, a privately held company headquartered in the Philippines.

Is Fudgee Barr Filipino?

Yes. Fudgee Barr originated in the Philippines and its owner, Rebisco, is also headquartered in the Philippines.

Is Fudgee Barr still owned by Rebisco?

Yes. As of 25 September 2026, Fudgee Barr is still owned by Rebisco. The ownership record was last checked against primary sources on that date.

Sources (1) & corrections

Last verified . Every ownership fact above is backed by one of these primary documents. Numbers in brackets in the text refer to this list.

  1. [1] Rebisco — Our Brands — Republic Biscuit Corporation, Official document; retrieved 25 September 2026.

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